Cold noodles with shredded chicken is a traditional snack widely spread in Sichuan cuisine. In hot summer, if you don't want to eat hot food, you can have a bowl of cold noodles with spicy and sour taste.
I didn't know how to make cakes before. I couldn't get my hair up every time. I bought an oven and came back to bake biscuits. Some time ago, the child cried for cakes every day. I couldn't find a recipe on the bean and fruit to make them. I did... ...
It's 38 degrees. It's the best place to eat cold noodles at home
Cupcakes are easy to carry. They are the most common type of cake. Cupcakes have low requirements on the process and final shape of cake. They are very suitable for beginners with zero foundation. You can also add different ingredients according... ...
Sausages are the favorite of every child. Every time he takes them out to play, he always quarrels to eat sausages. Ever since I bought sausages and ate a rubber band, I dare not buy them any more. A few days ago, the silicone mold of baby sausa... ...
Babao porridge. Not only Babao, but also a lot of ingredients
In the hot summer, of course, it's a cup of sour and sweet plum soup (Chen & gt; ω)
Favorite of glutinous rice controllers
Think of scallion cake is think of his crispness. His crispness.
Opened the door to a new world. You face is really a good comrade. It's good for mixing noodles. It's not sticky and doesn't touch the basin. It's super pressure reducing. It's very much like plasticine. Made crazy delicious.
When the fat, thin and balanced ribs are put on the bright coat of sugar and vinegar, the sour taste will relieve the greasiness, and the sweet taste will increase the fragrance. It's sour and sweet. Stew to the right ribs. Chopsticks will separ... ...
Oh, my God. It's not easy. We found the entrance to the recipe. Have been saved for several days. Today, Gu Qiu understands. Sui Jing's big baby has been gone for a long time. In this nearly one and a half years, our family has gained a new memb... ...
One mouthful, one fragrance
Sweet and sour spareribs